With the arrival of the cold months, Villa Mare invites you to immerse yourself in the cozy atmosphere of the restaurant and try our exquisite winter menu, inspired by the best seasonal products. We have prepared special offers that will awaken your senses and make winter evenings even more irresistible.

Highlights of the new menu include:

  • Baked butter bean dip with crispy bacon, concasse mix and honey mustard – a perfect start to any winter culinary journey
  • Sophisticated appetizer “Rubik” – a combination of olive paste, goat cheese, beets, pumpkin and pistachios
  • Appetizer with spinach, Philadelphia and home-marinated salmon with the addition of crunchy nuts for a complete taste
  • Game ravioli with venison and “Calabrese” pasta – the perfect balance between aromatic spices and refined ingredients
  • Irresistible pumpkin candies with blue cheese and mozzarella, which bring a pinch of autumn magic

For main dishes we have prepared:

  • Oven-roasted pork neck on braised red cabbage in a butter-almond tartlet and “Demi” sauce – a combination that caresses the taste buds
  • Classic “Cordon Bleu” on mushroom ragout with soft goat cheese sauce for fans of the classics with a modern twist
  • Lamb shoulder in tandem with root vegetables – celery chips and carrot cream that give the final touch

Holiday magic and comfort

In addition to the new menu, Villa Mare restaurant is preparing for the upcoming holidays with exquisite events and special dinners. Here you will find not only culinary delights, but also a warm, relaxed atmosphere that invites you to relax and celebrate with your loved ones.
Book your table and immerse yourself in a world of flavors and comfort!

Date: December 31 | Venue: Villa Mare Restaurant, St. St. Constantine and Helena

For reservations: +359 887 551 551